El Dorado architects built this as a 400 square feet dining pavilion rather than a garden office, but it's still a great place to do some shedworking. It has a kitchen and is right next to the vegetable and fruit garden for fresh harvesting.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEqYjBUYNZzzt0F0TQyRyUXdqkTHzkTCrdktIJOvt6j9OF5Si4jgkuN2Qu3NWFcmbjoZdAf5zFzJd5-HoxSTX2V5cg5n7GxScJpr90yNlkXDWSbWMh5qjHcOKPgK-bz-yuL28tPQ/s400/pav2.jpg)
A Bill Kratz spot.
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nischa;