Saturday, August 08, 2009
Now here's a marvellous shedworking trend, sheds as 'underground restaurants' (a cross between an unofficial restaurant and a blind date dinner party, as Zoe Williams at The Guardian explains). Pictured above is The Shed, run by two-person team Nicola and Andrew in Newington Green, open weekly on Tuesday nights with a monthly menu rotation. There's a marvellous review of a meal here by one of the unofficial leaders of the movement, the anonymous MsMarmite whose own delights in Kilburn can be enjoyed by booking here. Her own shed - where she cooked this fine meal - was built from recycled materials and includes a bed.
Posted by alex johnson at 1:35 PM